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WEBER LUMPWOOD CHARCOAL 10KG
The Weber Lumpwood Charcoal 10kg (1782640) is a premium-quality natural charcoal designed to deliver authentic barbecue flavour, high cooking temperatures, and reliable performance.
The Weber Lumpwood Charcoal 10kg (1782640) is a premium-quality natural charcoal designed to deliver authentic barbecue flavour, high cooking temperatures, and reliable performance. Made from a carefully selected blend of beech, hornbeam, birch, and oak, this lumpwood charcoal lights quickly and burns efficiently, making it ideal for both casual grilling and serious outdoor cooking.
With a fast ignition time and an average burn duration of approximately 60 minutes, Weber Lumpwood Charcoal allows you to get cooking sooner while providing consistent heat throughout your barbecue session. Its natural hardwood composition produces the distinctive charcoal flavour that enhances meats, fish, vegetables, and other grilled foods.
Suitable for use with a wide range of charcoal barbecues, smokers, and kettle grills, this premium fuel offers dependable results whether you're searing steaks, grilling burgers, roasting vegetables, or cooking low-and-slow barbecue favourites.
Produced to Weber's high standards, this lumpwood charcoal delivers excellent performance with minimal hassle, making it an essential addition to any outdoor cooking setup.
Key Features
- Premium quality natural lumpwood charcoal
- 10kg bag ideal for multiple barbecuing sessions
- Made from beech, hornbeam, birch, and oak hardwoods
- Fast lighting for quicker barbecue preparation
- Approximately 60-minute burn time
- Produces authentic charcoal barbecue flavour
- Suitable for cooking meat, fish, and vegetables
- Delivers consistent and reliable heat output
- Ideal for charcoal barbecues, kettle grills, and smokers
- Easy to use for both beginners and experienced grillers
- Trusted Weber quality and performance
Specifications
- Model: 1782640
- Product Type: Lumpwood Charcoal
- Weight: 10kg
- Wood Types: Beech, Hornbeam, Birch, and Oak
- Burn Time: Approx. 60 minutes
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